Posts for Category ‘Writers/Media

Food for Thought

Posted by Chris | Posted in Sustainability, Writers/Media

A Terroir-ist’s Manifesto for Eating in Place by Dr. Paul Nabhan, Ph.D, Author of “Coming Home to Eat” Know where your food has come from through knowing those who produced it for you, from farmer to forager, rancher or fisher to earthworms building a deeper, richer soil, to the heirloom vegetable, the nitrogen-fixing legume, the [...]

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Lunch with Ruth Reichl

Posted by Mark Leonard / Chief Cook and Bottle Washer | Posted in Writers/Media

Yesterday, I had the pleasure of having lunch with Ruth Reichl, Editor-in-Chief of Gourmet Magazine, along with about 100 other fans, at Marin’s Insalata Restaurant. Gourmet has just released its new cookbook called Gourmet Today, which Ruth helped write and edit, and now she’s on a book tour promoting the book. Ruth really impressed me. [...]

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Reading Michael Pollan

Posted by Mark Leonard / Chief Cook and Bottle Washer | Posted in Sustainability, Writers/Media

“The Omnivore’s Dilemma” is my current book.  Although I’m only about half-way through, Michael Pollan’s book has helped changed forever the way I shop for food, the way I cook, and my understanding of the term “sustainability”.  His research into the impact that our federal government subsidy of corn is having on our diets, our [...]

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