Serves 13 pp – 3 chops each 5 racks of lamb 14-16 oz each, cleaned and frenched 1 T. toasted whole cumin 1 T. toasted whole coriander 1t. toasted whole black peppercorns 1 T paprika 1 t. smoked paprika pinch cayenne 2 t salt To make spice rub, [...]
Serves 13 pp – 3 chops each 5 racks of lamb 14-16 oz each, cleaned and frenched 1 T. toasted whole cumin 1 T. toasted whole coriander 1t. toasted whole black peppercorns 1 T paprika 1 t. smoked paprika pinch cayenne 2 t salt To make spice rub, [...]
Tags: lamb
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